Paulette's Restaurant

Paulette’s legendary status as a Memphis dining icon began more than 50 years ago in downtown’s Overton Square with a singular vision – sharing the enduring, elevated French and Hungarian recipes of its founders’ families. The exquisite cuisine and attention to detail brought national attention for Paulette’s favorites, including tender steaks, fresh fish, classic crepes and of course, the signature hot popovers with fresh strawberry butter. Today, The River Inn of Harbor Town is honored to be the home of this true Memphis institution, the place to go for special dinner occasions and delightful Sunday brunches along the Mississippi River.